Green Tea

Light and delicate with floral notes 45g tin Light and delicate with floral notes 45g tin Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way ? at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings ? the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won?t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you?re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. ?Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,? says Suk-Yi. ?Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.? 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you?re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. ?Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ?dust and fannings? in tea bags degrade faster due to the higher surface area for exposure. It?s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.?

£16.25

Add to wishlist

Tea - Green - Grapefruit Green

This tasty green tea creates a gorgeous pink liquid in the cup. It has a fresh and zesty fragrance and is delicate and zingy to taste. Perfect for a pick me up. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

from £9.50

Add to wishlist

View options

Tea - Green - Green Tea and Pomegranate

Full bodied green tea from Yunnan, one of the oldest tea growing regions blended with hibiscus and pomegranate for a tart yet sweet flavour. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

from £7.50

Add to wishlist

View options

Tea - Green - Jasmine Dragon Pearls

Light, smooth and delicate with fruity notes 60g tin Light, smooth and delicate with fruity notes 60g tin Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way ? at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings ? the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won?t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you?re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. ?Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,? says Suk-Yi. ?Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.? 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you?re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. ?Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ?dust and fannings? in tea bags degrade faster due to the higher surface area for exposure. It?s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.?

£16.50

Add to wishlist

Tea - Green - Jasmine Green

A classic from the Orient, this combination is a perfumed delight. Delicate green tea leaves from the Yunnan province are fused with finest jasmine flowers, to create an unmistakeable, fragrant brew. The perfect accompaniment to a relaxing afternoon. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

from £10.50

Add to wishlist

View options

Tea - Green - Lemon Meringue

This delightfully moreish green tea blend perfectly captures the taste of lemon meringue pie. Chinese green tea, with zesty lemon, tropical coconut, lively lemongrass and the taste of smooth, creamy vanilla. A guilt-free indulgence, ideal any time of the day. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

Finely ground green tea leaves packed full with antioxidants. While traditionally prepared by Japanese monks in a ceremonial service that lasts over several hours, you can now enjoy this unique brew yourself (Ceremony optional!). Finely ground green tea leaves packed full with antioxidants. While traditionally prepared by Japanese monks in a ceremonial service that lasts over several hours, you can now enjoy this unique brew yourself (Ceremony optional!). 40g tin Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way ? at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings ? the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won?t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you?re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. ?Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,? says Suk-Yi. ?Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.? 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you?re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. ?Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ?dust and fannings? in tea bags degrade faster due to the higher surface area for exposure. It?s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.?

£19.50

Add to wishlist

Tea - Green - Matcha Latte

Finely ground green tea leaves packed full with antioxidants. While traditionally prepared by Japanese monks in a ceremonial service that lasts over several hours, you can now enjoy this unique brew yourself (Ceremony optional!). Finely ground green tea leaves packed full with antioxidants. While traditionally prepared by Japanese monks in a ceremonial service that lasts over several hours, you can now enjoy this unique brew yourself (Ceremony optional!). 40g tin Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way ? at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings ? the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won?t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you?re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. ?Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,? says Suk-Yi. ?Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.? 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you?re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. ?Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ?dust and fannings? in tea bags degrade faster due to the higher surface area for exposure. It?s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.?

£19.50

Add to wishlist

Tea - Green - Peach and Berry Green Tea

Delicious sweet and fruity with a beautiful pink liquid. This fruity green tea will transport you to places calmer and more tranquil. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

from £8.50

Add to wishlist

View options

Tea - Green - Pinhead Gunpowder

Tightly rolled green tea leaves, resembling gunpowder shots, give a depth of flavour with a slight hint of smokiness. Watching the rolled leaves unfurl is a joy to behold. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

from £7.50

Add to wishlist

View options

Tea - Green - Sencha Gyokuro

Sencha is the most popular tea in Japan, 127million people can’t be wrong. This tea is full of antioxidant and has a smooth gentle fragrant profile. Sencha translates as steamed and is a very traditional technique of keeping the flavour packed in the tea. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

£17.50

Add to wishlist

Tea - Green - Toasted Apple

A delicious sweet and fruity tea with lovely toasted undertones. This tea is bound to give you a nice warm feeling inside. Why loose-leaf tea and why our tea? Our loose -leaf tea is not adulterated in any way – at no point in the manufacturing process is anything added. The tea that you drink is quite simply just dried leaves/ingredients and therefore totally natural. We also take the sourcing of our tea ingredients very seriously and use quality ingredients as we as making sure we are ethical. Meaning we pay fair prices, and that resources go back into the communities that are farming the tea. But what about the tea itself. Here are 6 reasons why to choose loose leaf tea. 1. Loose leaf tea is of higher quality Most bagged teas available from the supermarket are mass produced and made using dust ad fannings – the tiny bits of tea left over from the production of loose leaf tea. 2. Loose leaf tea is fresher Mass-produced tea bags are generally filled with tea leaves from different locations, and has usually travelled great distances before it reached supermarket shelves, making it less fresh. 3. Loose leaf tea tastes better Mass-produced bagged tea has been blended for standardization and as such, you won’t experience the difference in taste and aroma between types of leaves and locations. For a more refined tea experience, or if you’re looking for something that just tastes better, fresher and more wholesome, brew loose leaf tea. “Tea bags have a consistent but one-dimensional taste (bold and astringent) and limited flavour expression,” says Suk-Yi. “Due to the undiscerning power of machine harvesting, bagged teas may include stems and seeds that can make the tea bitter.” 4. Loose leaf tea is more diverse There is more to tea than black tea or green tea. Types of tea such as oolong, white tea, yellow tea, and fermented tea are diverse, and each is a reflection of its cultivars, climate, geography and production. 5. Loose leaf tea is better for the environment Most tea bags are not compostable, and of those that are, very few people make the effort to compost them. Loose leaf tea reduce the amount of packaging you’re using and can be directly thrown onto the compost heap. We have a few bagged teas. But the bags are made from corn starch. Again, perfect for you compost heap 6. Loose leaf tea is good for your health Tea has antioxidant and anti-inflammatory properties which can contribute to your overall wellness. The primary chemicals responsible for the health claims of green tea, called catechins, are found in the highest concentrations in fresh leaves. “Once exposed to the ambient environment, catechins degrade rapidly. The highly processed nature of ‘dust and fannings’ in tea bags degrade faster due to the higher surface area for exposure. It’s best to drink green tea as fresh as possible, as loose leaf tea, to enjoy the potential health benefits of these phytochemicals.”

from £9.50

Add to wishlist

View options

Green Tea

Filter results